We would like to welcome you in our restaurant on December 25th!
We will start the brunch with a scrumptious selection of our appetizers
served from the Chef’s Table
pate, nori & wasabi marinated salmon, bruschetta, Serrano ham, mini soup,
Ceasar salad, dimsum, spring rolls, sate, frittata
***
To continue, we offer you a choice of mains from:
Geang phed ped yang
Porcini ravioli with truffle salsa
Grilled salmon
Swiss veal geschnetzeltes with home-made rosti
***
A surprising desert with
white & chocolate truffles, creme brulee
and home-baked cake
Menu price @ 32,50 per person
Menu price @ 39,95 per person*
*including a glass of Première Bulle and a karaf of wine per 2 persons
menu price for kids from 3 til 12 years @ 18,50 per person
We would like to welcome you from 11:00 hrs
Kindly call us for your reservation
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